Our Menu

Meatballs Marinara

Nonna's meatballs, marinara, mozzarella, garlic toast, balsamic glaze.

Mozzarella Fritta

Hand breaded mozzarella, marinara sauce.

Sausage Crostini

Sausage, peppers, garlic, fontinella, ciabatta.

Pub Pretzel

1.5lb pretzel, honey mustard, cheese sauce, maple cream cheese.

Stone Bar Nachos

Chicken, bacon, cheddar, jalapeños, pickled onion, drunken beans, mac and cheese.


House fries, local Pleasant Lane Farms cheese curds, with house gravy.

Street Tacos

Smoked chicken, pickled slaw, cherried onion, sriracha mayo, drunken beans, cotija cheese.

Cast Iron Corn Bread

House made, served with a maple-honey butter.

Pub Cauliflower

Korean BBQ sauce, sriracha mayo, cotija cheese.

Loaded Tots

Bacon, jalapenos, cheese sauce, sour cream, cheddar.

Garlic Mussels

2lb mussels in a Calabrian chile garlic sauce, served with crostini.

Strawberry Fields Salad
$10.99 (GF)

Spring greens, romaine, strawberries, goat cheese, avocado, almonds, tomato, cucumber.

Gyro Salad

Romaine, tomato, cucumber, kalamata olives, feta, tzatziki, gyro meat, toasted naan, Mediterranean vinaigrette.

Grilled Salad
$9.99 (GF)

Tomato, beets, cucumber, radish, cheddar, and fries.

Black & Bleu Salad

Blackened protein, tomato, cucumber, bacon, cashews, cherried onion, radish, bleu cheese.

Roasted Beet Salad
$11.99 (GF)

Oven roasted fresh beets, spring greens, almonds, avocado, goat cheese.


Add Chicken*…$3.50, Steak*…$5.00, Shrimp*…$6.00, Salmon*…$6.00


Ranch, chipotle ranch, honey mustard, Mediterranean vinaigrette, strawberry balsamic vinaigrette, bleu cheese…$1.00


Chef’s Special — $4.99

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.


Served with fresh cut fries.

“Our FAMOUS” Battered Fish*

Hand battered cod.

Cheese Steak

Philly style shaved ribeye, onions, provolone.

Hot Chicken

Buttermilk battered chicken, hot sauce, bacon, provolone, sriracha mayo, pickled slaw.

Salmon Wrap*

Grilled salmon, carrot and cucumber slaw, spinach, feta, kalamata olives, Mediterranean vinaigrette.

Smoked Chicken

Pulled chicken, BBQ, cheddar, pickled onion, pickles, toasted bread.

Nonna's Meatball Sub

Meatballs, provolone, marinara, crusty roll.


Shaved lamb/beef, tzatziki sauce, lettuce, tomato, onion, naan.

Roast Beef

Open faced pot roast, fries, house gravy, onion straws.

Salami Melt

Salami, bacon, provolone, and pickled grilled cheese.

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Grass Fed

Substitute Tater Tots for $1.99.
Add a Cup Soup for $2.50 or House Salad $3.50.
Add Bacon for $1.99.


.5lb burger.

Maple Bacon Burger*

Maple bacon, onion jam, provolone, sriracha mayo, house pickles.

Cheddar BLT Burger*

Cheddar, bacon, lettuce, tomato, avocado, Tarragon French dressing.

Mac & Cheeseburger*

Jalapeño mac & cheese, pickled onion, drunken beans.

Garlic Burger*

Roasted garlic mayo, crispy onion straws, smoked cheddar, chopped bacon.

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.


Served with soup or house salad.
Substitute Gluten Free Pasta $1.99.

Seafood Jaffre*

Shrimp, crabmeat, mussels, clams, in a tomato-basil cream sauce, rotini pasta.

Gnocchi Ragu

Slow simmered veal & beef ragu, romano cheese, house made ricotta gnocchi.

Chicken Con Broccoli

Chicken & broccoli in a Fontinella cream sauce with rotini pasta.

Rotini Tomato Cream

Rotini pasta in a tomato cream sauce, with Nonna's meatballs.

Chicken Kalamata

Chicken, spinach, kalamata olive, bacon, browned garlic tomato cream sauce, feta crumbles with rotini pasta.

Balsamic Rotini

Rotini with fresh marinara sauce, grilled chicken, balsamic glaze, and garlic toast.

Rotini Carbonara

Chicken, bacon, onion, and peas – in a browned garlic, parmesan cream reduction.

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.


Served with soup or house salad.

Jerk Chicken

Cast iron mac & cheese, jerk chicken, peach jam, BBQ sauce, maple bacon.

Lemon Salmon*
$20.99 (GF)

Seared salmon fillet with a lemon-caper butter, steamed broccoli, and rice pilaf.

Pot Roast

Braised roast, roasted carrots, whipped potatoes, house gravy, and onion straws.

Ribeye Steak*

Seared 12oz ribeye steak, house rub, served with broccoli, and whipped potatoes. Add sauteed green peppers and onions...$1.99 (GF)

Crispy Shrimp*

Hand breaded shrimp tossed in a honey-garlic sauce with broccoli, and rice pilaf.

Chicken Tenders

Hand breaded buttermilk chicken tenders, with whipped potatoes, broccoli, and choice of sauce.

"English Style" Cod*

Lemon butter roasted cod, seasoned breadcrumbs, broccoli, and rice pilaf.

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Stone Fired


Garlic Pizza

Extra virgin olive oil, chopped garlic, basil – with mozzarella, diced tomato.


Pineapple, diced ham, cheese blend, pizza sauce.

Buffalo Chicken

Buffalo chicken, fries, cheddar & mozzarella, drizzled with house ranch.


Shrimp & crab in a Calabrian chili garlic sauce, tomato, with Fontinella and mozzarella cheese, basil.


House tomato sauce, fresh mozzarella, basil.

Original Pizza

Toppings...$1.75 each. Pepperoni, sausage, bacon, ham, canned mushrooms, onions, hot peppers, pineapple, kalamata olives, fresh mozzarella, tomato, green olives, green peppers, jalapeños.

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Menu Items and pricing subject to change without notice.
Parties of 6 or more 20% Gratuity may be added.
(GF) Signifies Gluten Free.
Many other items can be prepared gluten free, just ask your server.
Please inform us of any food allergens.
Cast Iron Cornbread

House cornbread, maple-honey butter, strawberries, French vanilla.

Fried Dough

Cinnamon sugar, French vanilla.

Seasonal Cobbler

Seasonal fruit, served warm, French Vanilla.

Zuppa Inglese

Layers of pound cake, vanilla custard, strawberries, whipped cream.